AIOBS Technologies Pvt Ltd

Industry · Hospitality and hotels

Front desk to kitchen, every shift covered.

Plan split shifts across departments, turn banquet enquiries into bookings, and keep perishable stock from going to waste.

Split shifts

across departments

Banquet sales

from enquiry to contract

F&B stock

with reorder alerts

Before AIOBS

The usual problems in hospitality and hotels

What we hear from owners and managers before they switch.

Split shifts and turnover

Front desk, housekeeping and kitchen each run different shifts, with new staff every month.

Banquet leads in diaries

Event enquiries and quotes are tracked on paper or WhatsApp.

Perishables going to waste

Food stock is checked by eye, so some items spoil and others run out.

Service charge and tips

Distributing service charge fairly across staff takes hours each month.

Features built for this work

What your hospitality and hotels teams use every day.

Department rosters

Split and rotating shifts for front office, housekeeping and kitchen.

Quick onboarding

New staff added, documented and rostered in minutes.

Banquet pipeline

Track every event enquiry to a signed booking.

Quotes and contracts

Event quotes with menus, packages and advances.

F&B inventory

Kitchen and bar stock with reorder alerts.

Wastage tracking

See what's wasted and where, by outlet.

Plated dish being served at a restaurant table

Demo scenario

Nexa Demo Foods books an annual conference

In the demo scenario, Nexa Demo Foods enquires about a 200-person dealer meet at a partner hotel. The banquet team sends a quote from AIOBS, tracks the advance payment, rosters extra service staff and orders ingredients based on the final menu.

How it works

How we roll AIOBS out for businesses like yours.

  1. 1

    Set up departments and outlets

    Departments, outlets and shift patterns configured.

  2. 2

    Connect sales and stock

    Banquet pipeline, menus and F&B items set up.

  3. 3

    Train department heads

    HR, sales and kitchen teams trained on their screens.

  4. 4

    Go live before peak season

    Launch ahead of wedding or holiday season.

Questions

Can't find your answer? Our team replies within a working day.

Ask a question

Yes. Split, rotating and on-call shifts are all supported, with automatic overtime.

No. AIOBS handles staff, sales and stock. It works alongside your property management system.

Yes. Each property has its own data, with group-level reports.

Yes. Set your distribution rules and AIOBS calculates each person's share.

More industries

See AIOBS set up for hospitality and hotels.

A 30-minute call with a specialist, around your teams, your data and the problems you want fixed first.

Talk to sales